Rosé Citrus Cooler
Rosé Citrus Cooler
Ingredients:
- 4 oz Chilled Rosé of Pinot Noir
- 1 oz Fresh Orange Juice
- ½ oz Fresh Grapefruit Juice
- ¼ OZ Fresh Lime Juice
- ½ oz Rosemary-infused Simple Syrup (heat simple syrup with a sprig of rosemary, let cool & strain)
- Sparkling Water or Club Soda
- Rosemary Sprig for Garnish
In a cocktail shaker, combine the orange juice, grapefruit juice, lime juice, and rosemary-infused simple syrup. Fill the shaker with ice and shake well until chilled. Strain the mixture into a wine glass filled with ice. Pour in the Rosé of Pinot Noir. Top with a splash of sparkling water or club soda. Garnish with a rosemary sprig.
