Lincoln Whiskey Kitchen Wine Dinner

May 9, 2013
06:30pm — 09:00pm

$39.99 / Schaumburg, IL

Join us for an one-of-a-kind educational wine and food experience.  Learn more.


First Course
Arugula Salad
Baby Arugula, Almonds and Grana Padano
tossed in a Light Lemon Vinaigrette
Paired with Rodney Strong Chalk Hill Chardonnay

Second Course
Shrimp Cocktail
Served with house made Cocktail Sauce
Paired with Davis Bynum Pinot Noir

Third Course
Center Cut Filet with Diver Sea Scallops
Lightly seasoned and with Creole Beurre Blanc
Paired with Rodney Strong Symmetry Meritage

Fourth Course
Bread Pudding
Fresh Croissants baked with White Chocolate
served with Vanilla Crème Anglaise
Paired with Rodney Strong True Gentleman's Port